In 2017, we opened a new production plant in Gdynia.
This investment means several main benefits:
excellent location- only 2 km from the container terminal in Gdynia,
much higher production capacity,
modern machine park,
logistics facilities.
The production of fresh salmon fillets, fresh portions packed in bulk in cartons (shatterpack), vacuum bags and MAP containers (packed in a protective atmosphere) takes place in Gdynia. We smoke cold salmon, which we sell in the form of slices vacuum packed in foil and whole fillets. We smoke hot salmon (strips of salmon). We also produce sausage and salmon thin sausage (cabanos).
